Greetings from Peru!
This decaf is one of the best sellers locally in our shop, and now you can get it roasted to order!
Imagine being able to taste the delicious notes of a beautiful organic medium roast without having to worry about jitters. No more burnt coffee
Enjoy as a pour over, french press, latte, or even an Americano
Swiss Water Processed and organic. Not only do you NOT have to worry about any chemicals but you still get all the taste and benefits from this flavorful bean
Not sure what Swiss Water Process is? We've attached a quick crash course on that below.
Lastly, if you want the benefits from this decaf system but still want a little bit of caffeine, be sure to look at our Half Caff by clicking HERE
Certification/Grading: Organic/Swiss Water Decaf
Tasting Profile: Caramel, smooth, citrus
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
Grower: Cooperativa Agricola de Servicios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
*For larger orders, feel free to reach out to us at firstname.lastname@example.org