Colombia - Tinto

Colombia - Tinto

Regular price $19.95 Save $-19.95
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You are now in the mountains of Medellin, Colombia. Home of the eternal spring. Take in the fresh air, listen to the sounds of nature. Let the notes of dried orange, berry, and chocolate wake every sense in your body & mind.

Tinto is the traditional way to call black coffee in the region. It is part of culture to have it at all times of the day. This incredibly well balanced medium roast can be enjoyed  as a latte, or pour over. 

 

Certification/Grading: EP

Roast: Medium

Tasting Profile: Dried orange, berry, chocolate

Region: Medellin, Antioquia, Colombia

Altitude: 1300-1500 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.

Grower: Smallholder farmers from Medellin

Variety: Castillo, Caturra, Colombia, & Typica

*For larger orders, feel free to reach out to us at support@realbeancoffeeco.com

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