Greetings from Oaxaca, Mexico!
This organic beauty is one of Mexico's best kept secrets. Oaxaca is one of the most important coffee producing states in the country. Head to the mountains as you taste the delicious notes of chocolate, cinnamon, and green apple.
Handpicked, and as with all of our coffees; ethically sourced, and paid at premium prices to ensure the farmers receive livable wages to support their families.
Roasted To Order!
Certification/Grading: EP, Organic
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
*For larger orders, feel free to reach out to us at firstname.lastname@example.org